Monthly Features Menu
Available during lunch Monday thru Friday from open-4pm and dinner service 4pm-close daily.
open-4pm | M-F
Dinner Features
4pm-close | daily
- Heirloom Tomato & Burrata Salad
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olive tapenade, extra virgin olive oil, grilled ciabatta
- Shrimp Ceviche
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tomatillos, avocado, red onions, marinated cucumbers, tortilla chips
- Rigatoni & Wagyu Bolognese
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broccoli rabe, caccio cavallo cheese, calabrian chili oil
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.