New American Cuisine

Floridian Inspired

Handcrafted Cocktails

Happy Hour Monday-Friday 3-6 p.m.

Group Dining

Lakefront & Outdoor Facilities for events of 10-300

Our Menu

The Canvas Restaurant menu features new American cuisine influenced by Florida’s Southern and Latin American roots. Executive Chef Bryan Thoman focuses on seasonal and regional produce as well as an abundance of fresh, Florida seafood.

View Menu



FROM 6-9 P.M.


  • March 15
    Katie Brown
  • March 17
    Joseph Jevanni
  • March 22
    Sean Mormello
  • March 24
    Alvin Giles
  • March 29
    Kurt Frolich
  • March 31
    Kevin Hardy

Group Dining

Celebrate special moments and commemorate milestones at Canvas Restaurant & Market. It’s our pleasure to customize our rooms and menus to suit your needs.

Group Dining Menu
Plan an Event

To start planning your group dining event at Canvas, please select a location and tell us more about your event:

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