Starters
- Spring Pea Pierogi
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potato, mint, gremolata, truffle, brown butter
- Oven Roasted PEI Mussels
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spicy coconut broth, chorizo, grilled ciabatta
- Corn Fritters
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smoked honey aioli
- Wood Oven Charred Octopus
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black olive, parsnip, leek oil
- Habanero Glazed Chicken Wings
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clover honey, lime zest, housemade ranch sauce
- Spicy Pork Meatballs
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hot honey glaze, pimento cheese grits, crispy mushrooms
- Margherita Flatbread
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confit tomatoes, walnutbasil pesto, fresh mozzarella made with Park Pizza & Brewing dough
- Queso
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cotija cheese, goat cheese, roasted tomato-serrano salsa, pickled onions, pickled jalapeños, housemade chorizo, tortilla chips
- Calamari Fries
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buttermilk marinade, roasted red pepper aioli