Fathers Day Weekend Menu
Available Saturday & Sunday, June 14 & 15
Appetizer
- Gambas al Ajillo
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jumbo shrimp, crispy garlic, chili butter, grilled cuban bread
Entrée
- Boneless Ribeye
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14 oz, caramelized onions, horseradish cream, crispy onions
Dessert
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.